We have adopted an approach that sets out for real stability, acts with the belief that individual successes turn into corporate successes, believes in the use of information and technology at a global level, puts hygiene and human health first, and grows with all its suppliers and customers.

We have always aimed for the better with our brand, which reveals its projection from the perspective of continuous development, unchanging quality approach and unconditional customer satisfaction. At the point we have reached as a result of this quality approach we have put forward, we have transformed the experience of years with our professional employees into an unconditional quality understanding in order to offer you better.

Ramazan DERESAL and Mustafa DERESAL, who started their commercial life in 1975, entered the food sector in 1984.

With the incorporation of Seyfi DERESAL and İbrahim DERESAL brothers in 1994, DERESALLAR Gıda A.Ş. was established as a family business.

In 1997, it took its place in the distributorship system on the Adana-Antalya ring road on a land of 10.000 m2, with a closed warehouse of 5.000 m2 with shelf system, 1.500 m2 integrated facility of Pulses and a three-storey administrative office on 1.100 m2.

Within the current organization, it provides distribution services to Konya - Akrasay - Karaman and its districts with a total of 110 personnel and 83 vehicle parks.